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| Pachyforms Open Discussion of Caudiciform and Pachycaul Plants... aka "Fat Plants" |
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They are very tough. Had them out in the ground here for the last 10 years or so, from a 3" pot. When I moved it back into a pot we had the '07 killer frost (perfect timing!)... and it sprouted from the roots. Friends in Simi Valley produces hundreds of seedlings a year from their plants.
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I planted mine out when it was about a 16 inches tall. It has never had any winter rot problems. The trunk is about five inches now and it's over seven feet tall. Actually, it's very drought tolerant too. I don't think I ever water it.
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Anyone know where to get a small Operculicarya pachypus starter plant or seeds?
All I ever see offered for sale are fat ones for fat prices... I would even consider buying a thick root if anyone ever root prunes one... assuming they will grow from root cuttings like O.decaryi... Thanks. Peyton |
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I planted an old one that had been grown in a 6" pot for a decade or more,outdoors last summer. To my surprise,its still in full red winter leaf,something it never did while potgrown. I doubt it will ever be of any bragging size-I'm sure it wont,but it's gnarly,and colorful, and soon wont need much water as those potbound roots go down.
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I had one in a pot for years and is slowly grew and did fine outdoors.. then I planted a 6" seedling in the ground 5 years ago and it's already over 6' tall... I have had to trim it back every year. I was not expecting them to grow this fast. From what I heard, they can be touchy digging up and moving, so plant it where you want it.
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I recently acquired a 10" Operculicarya decaryi myself! Here's a link to photos of the little specimen:
https://picasaweb.google.com/KimchiM...94189801530098 |
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